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Seafood Cocktail Sauce
Tomatoes 39% (from Paste), Water, Vegetable Oil (contains Antioxidant (Butylated Hydroxyanisole)), Sugar, Glucose Syrup, Thickener (Modified Cornstarch), Salt, Food Acid (Acetic), Mustard Powder, Preservative (Potassium Sorbate), Colour (Paprika Oleoresin), Orange Juice (from Concentrate), Chilli, Lemon Oil, Coriander Seed, Mustard Flavour, Clove.
Manufactured on equipment that processes peanuts.
Tips & Hints
- The perfect accompaniment to cold seafood dishes
- Use as a dipping sauce for fish, prawns, oysters and other fresh seafood
- To create your own seafood cocktail; use a serving glass, or dish, and simply shred some crisp iceberg lettuce, top with diced tomato and avocado, arrange cold cooked prawns on top and drizzle with MasterFoods® Seafood Cocktail Sauce - decorate with a slice of lemon