Explore the range
Sugar, Cocoa 8%, Vegtable Fat (contains Soy), Glucose Syrup (from Wheat), Stabiliser (Modified Starch), Gelatine, Colours (Tartrazine, Carmoisine, Brilliant Blue FCF, Chocolate Brown HT).
Manufactured on equipment that processes peanuts.
Tips & Hints
- Decorate cakes and sweets
- Add texture to desserts such as cakes or cupcakes, cookies, doughnuts, ice cream, and some puddings
- Make Chocolate Sprinkle cookies
- Sprinkle over icecream