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  • Vegan Mayonnaise

Whole Egg Mayonnaise 20kg


Vegetable Oil, Egg Yolk 12%, Water, Whole Egg 4%, Glucose Syrup (from Wheat), Sugar, Food Acids (Acetic, Citric), Salt, Mustard Seed, Vegetable Gum (Xanthan (contains Soy)), Turmeric, Spice Extract, Garlic Extract.

Manufactured on equipment that processes peanuts.

Tips & Hints

  • Authentic gourmet mayonnaise your customers will recognise
  • Excellent cling
  • Adds body and texture
  • Perfect for use as a dressing, condiment or sauce base
  • Add to some Dill Leaf Tips and make a great seafood burger
  • Enhance any roll or open sandwich
  • Delicious with cold meats, particularly chicken and ham or add to salads for extra taste
  • Excellent as a base for sauces and condiments
  • To create a delicious potato salad, stir through Whole Egg Mayonniase, MasterFoods® Seeded Mustard, sour cream coated cooked potatoes, sliced green onions and crispy diced bacon and then chill.