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Whole Egg Mayonnaise 2.2kg
Vegetable Oil, Egg Yolk 12%, Water, Whole Egg 4%, Glucose Syrup (from Wheat), Sugar, Food Acids (Acetic, Citric), Salt, Mustard Seed, Vegetable Gum (Xanthan (contains Soy)), Turmeric, Spice Extract, Garlic Extract.
Manufactured on equipment that processes peanuts.
Tips & Hints
- Authentic gourmet mayonnaise your customers will recognise
- Excellent cling
- Adds body and texture
- Perfect for use as a dressing, condiment or sauce base
- Add to some Dill Leaf Tips and make a great seafood burger
- Enhance any roll or open sandwich
- Delicious with cold meats, particularly chicken and ham or add to salads for extra taste
- Excellent as a base for sauces and condiments
- To create a delicious potato salad, stir through Whole Egg Mayonniase, MasterFoods® Seeded Mustard, sour cream coated cooked potatoes, sliced green onions and crispy diced bacon and then chill.