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Basil Pesto

Ingredients:

Water, Basil Puree 24% (Basil, Food Acid (Citric), Canola Oil, Xanthan Gum (contains Soy)), Vegetable Oil, Garlic, Pecorino Cheese 3%, Salt, Thickener (Modified Cornstarch), Glucose Syrup (from Wheat), Parsley, Natural Flavour, Food Acid (Lactic), Sugar, Natural Colour (Safflower & Gardenia Extracts), Yeast Extract, Vegetable Gum (Xanthan (contains Soy)), Herb & Spice Extracts. 

Manufactured on equipment that processes peanuts.

Tips & Hints

  • Stir Pesto through freshly cooked pasta, to taste. Garnish with fresh basil leaves and parmesan cheese
  • Perfect for making mouth watering bruschetta
  • Spread on pizzas
  • Add to barbecued or grilled meats
  • Serve with stir-frys for the delicious taste of Italy