Portugese Chicken and Five Bean Salad
Preparation time - 5 minutes
Cooking time - 20 - 30 Minutes
Serves - 10
Ingredients
Method
- Season chicken with MasterFoods Portuguese Seasoning, cook in a fry pan with oil or on a grill until done.
- Remove chicken from heat when done and let them rest before thinly slicing.
- Rinse bean mix and place into a large mixing bowl with avocado, onion, 2 teaspoons MasterFoods Portuguese Seasoning and tomato. Mix ingredients well.
- In a salad bowl place a small hand full of salad greens, add the bean mixture and fan sliced chicken on top.
- Dress salad with MasterFoods Ranch Salad Dressing.