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Paprika Crisps with Cashew Guacamole

Preparation time - 10 minutes
Cooking time - 10 minutes
Serves - 8

Ingredients

Pita breads, split in half 2 Olive oil 1 tablespoon MASTERFOODS Ground Paprika 1 tablespoon Guacamole Avocado, peeled and mashed 1 Small red onion, finely diced 1 Cashews, roughly chopped 1/3 cup lemon, Juice of 1 MASTERFOODS Mixed Herbs 2 teaspoons MASTERFOODS Ground Black Pepper, to taste

Method

Pre-heat oven to 190ºC. Place pita bread on a baking tray and brush with oil. Sprinkle with MASTERFOODS Ground Paprika.
Place in oven and bake for 10 minutes or until golden. Leave to cool, and then break into pieces.
Place avocado, onion, cashews, lemon juice, MASTERFOODS Mixed Herbs and MASTERFOODS Pepper in a bowl and mix well. Transfer to a serving bowl and serve with paprika crisps.